The Find Your True Fork dinner series will showcase healthy, sustainable and ethical food choices through the lens of six influential chefs, spotlighting their own unique approach to mindful eating with themed dinners and food experiences. Gather, dine, explore and expand your palate and find the true fork that suits you. For full info on event series, click here
Seamus Mullen is an award-winning chef, restaurateur and author known for his inventive yet approachable Spanish cuisine. Seamus opened his first solo restaurant Tertulia in Manhattan in 2011, which was awarded two stars from The New York Times and was a finalist for the James Beard Foundation Award for Best New Restaurant. In 2013, he opened El Colmado, a Spanish tapas and wine bar, a food hall in New York’s Hell’s Kitchen. Seamus is also the creator of our own Wanderlust Cafe. Buy tickets here
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Wanderlust’s Find Your True Fork: Journeys in Healthy, Delicious, and Ethical Eating
From Jeff Krasno, Co-Founder of Wanderlust, comes the foodie’s roadmap to making responsible, ethical decisions about food―you don’t have to be a yogi to try out these delicious, organic, and seasonal recipes. Find Your True Fork answers all the questions you have about eating a healthy, whole foods diet, explaining how to start an urban garden, providing composting techniques, and demystifying biodynamic agriculture. It’s the definitive guide to developing a closer connection to what you eat.
With the help of an all-star cast of chefs and wellness influencers that contribute expert advice, the book has yummy recipes for vegans, vegetarians, omnivores, and everything in between. Being conscious about what we put in our bodies is a cornerstone of living a balanced life, and with Find Your True Fork you can take that passion for healthy living off the mat and onto the plate. Available for now.
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